Wspólnotowy Serwis Informacyjny Badan i Rozwoju - CORDIS

FP7

CONNECT4ACTION

Project reference: 289023
Funded under

"Strategies for improving communication between social and consumer scientists, food technology developers and consumers"

From 2011-12-01 to 2014-11-30, closed project | CONNECT4ACTION Website

Project details

Total cost:

EUR 1 195 618,4

EU contribution:

EUR 994 211

Coordinated in:

Netherlands

Objective

Related information

Coordinator

STICHTING DIENST LANDBOUWKUNDIG ONDERZOEK
Netherlands

EU contribution: EUR 146 575


DROEVENDAALSESTEEG 4
6708 PB WAGENINGEN
Netherlands
Administrative contact: Karin Zimmermann
Tel.: +31 70 3358185
Fax: +31 70 3615624
E-mail

Participants

WAGENINGEN UNIVERSITY
Netherlands

EU contribution: EUR 97 703


DROEVENDAALSESTEEG 4
6708 PB WAGENINGEN
Netherlands
Administrative contact: Hans Van Trijp
Tel.: +31 317 482963
Fax: +31 317 484763
E-mail
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE
France

EU contribution: EUR 6 684


Rue De L'Universite 147
75338 PARIS CEDEX 07
France
Administrative contact: Gilles Trystram
Tel.: +33 1 69935065
Fax: +33 1 69935185
E-mail
ALMA MATER STUDIORUM - UNIVERSITA DI BOLOGNA
Italy

EU contribution: EUR 79 130


VIA ZAMBONI 33
40126 BOLOGNA
Italy
Administrative contact: Susi Poli
Tel.: +390512098189
Fax: +39051232153
E-mail
AARHUS UNIVERSITET
Denmark

EU contribution: EUR 152 221


NORDRE RINGGADE 1
8000 AARHUS C
Denmark
Administrative contact: Charlotte Rosholm
Tel.: +45 89486487
E-mail
EUROPEAN FOOD INFORMATION COUNCIL AISBL
Belgium

EU contribution: EUR 228 797


HOTEL TASSEL - RUE PAUL EMILE JANSON 6
1000 BRUXELLES
Belgium
Administrative contact: Robert Fitzhenry
Tel.: +322 6262494
E-mail
STICHTING EFFOST
Netherlands

EU contribution: EUR 102 024


NIEUWE KANAAL 9 A
6709 PA WAGENINGEN
Netherlands
Administrative contact: Brian Mckenna
Tel.: +35312853891
E-mail
NEDERLANDSE ORGANISATIE VOOR TOEGEPAST NATUURWETENSCHAPPELIJK ONDERZOEK TNO
Netherlands

EU contribution: EUR 44 030


ANNA VAN BUERENPLEIN 1
2595 DA DEN HAAG
Netherlands
Administrative contact: Niels B. Lucas Luijckx
Tel.: +31 88 86 61526
E-mail
ICC-INTERNATIONAL ASSOCATION FOR CEREAL SCIENCE AND TECHNOLOGY
Austria

EU contribution: EUR 28 548


MARXERGASSE 2
1030 WIEN
Austria
Administrative contact: Roland Ernest Poms
Tel.: +43170772020
E-mail
UNIVERSITY OF NEWCASTLE UPON TYNE
United Kingdom

EU contribution: EUR 106 946


KINGS GATE
NE1 7RU NEWCASTLE UPON TYNE
United Kingdom
Administrative contact: Lynn Frewer
Tel.: +44 191 2226623
Fax: +44 191 222 5411
E-mail
EIDGENOESSISCHES DEPARTEMENT FUER WIRTSCHAFT, BILDUNG UND FORSCHUNG
Participation ended
Switzerland

EU contribution: EUR 1 553


Bundeshaus Ost
3003 BERN
Switzerland
Administrative contact: Christine Brugger
Tel.: +41 44 783 6174
Fax: +41 44 783 62 65
E-mail

Subjects

Food
Record Number: 101255 / Last updated on: 2015-03-10