Servicio de Información Comunitario sobre Investigación y Desarrollo - CORDIS

FP7

DIET DERIVED AGEs

Project reference: 302295
Funded under

The influence of processing method on the pro-inflammatory properties of food and pathogenesis of food-related diseases

From 2012-10-16 to 2015-07-15, closed project

Project details

Total cost:

EUR 191 675,4

EU contribution:

EUR 191 675,4

Coordinated in:

Netherlands

Call for proposal:

FP7-PEOPLE-2011-IEFSee other projects for this call

Funding scheme:

MC-IEF - Intra-European Fellowships (IEF)

Objective

Related information

Coordinator

WAGENINGEN UNIVERSITY
Netherlands

EU contribution: EUR 191 675,4


DROEVENDAALSESTEEG 4
6708 PB WAGENINGEN
Netherlands
Administrative contact: Huub F.J. Savelkoul
Tel.: +31 317 483922
Fax: +31 317 482718
E-mail
Record Number: 103770 / Last updated on: 2016-03-30