Community Research and Development Information Service - CORDIS

IMPROVEMENT PLAN IN THE TECHNOLOGICAL QUALITY OF THE PROCESSING TOMATO

From 1991-07-01 to 1994-07-01

Project details

Total cost:

Not available

EU contribution:

Not available

Coordinated in:

France

Objective

Coordinator

Association Méditerranéenne Internationale de la Tomate de Conserve
France
84000 AVIGNON
France
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Administrative contact: Bernard BIECHE

Participants

Azienda Sperimentale Stuard
Italy
43100 Parma
Italy
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Administrative contact: N/A
Centro Regionale Agrario Sperimentale
Italy
09100 Cagliari
Italy
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Administrative contact: N/A
Institut National de la Recherche Agronomique (INRA)
France
147 rue de l'Université
75341 Paris
France
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Administrative contact: N/A
Istituto Sperimetale per le Colture Industriali
Italy
40129 Bologna
Italy
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Administrative contact: N/A
National Agricultural Research Foundation
Greece
Myllerou street 1
10436 ATHINAI
Greece
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Administrative contact: N/A
National Foundation for Agricultural Research
Greece
54110 THESSALONIKI
Greece
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Administrative contact: N/A
National Foundation of Agricultural Research
Greece
14123 ATHINAI
Greece
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Administrative contact: N/A
Servicio de Investigacion Agraria de la Junta de Extremadura
Spain
06001 BADAJOZ
Spain
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Administrative contact: N/A
Societe Nationale Interprofessionnelle de la Tomate de Conserve
France
84000 AVIGNON
France
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Administrative contact: N/A
Stazione Sperimentale per l'Industria delle Conserve Alimentari
Italy
Parma
Italy
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Administrative contact: N/A
UNIVERSIDADE DE ÉVORA
Portugal
7001 ÉVORA
Portugal
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Administrative contact: N/A
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