Community Research and Development Information Service - CORDIS

CONCEPTION, SMALL SCALE PRODUCTION AND NUTRITIONAL EVALUATION OF NEW DIETARY FIBRE INGREDIENTS FROM SEAWEEDS AND SEAWEED BY-PRODUCTS

From 1993-01-01 to 1996-12-31

Project details

Total cost:

EUR 1 867 706

EU contribution:

EUR 1 300 000

Coordinated in:

France

Funding scheme:

CSC - Cost-sharing contracts

Objective

Coordinator

CENTRE D'ETUDES ET DE VALORISATION DES ALGUES
France
22610 PLEUBIAN
France
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Administrative contact: Serge MABEAU
Tel.: +33-96229350
Fax: +33-96228438

Participants

Institut National de la Recherche Agronomique (INRA)
France
Rue de la Géraudière
44026 Nantes
France
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Administrative contact: Marc LAHAYE
Tel.: +33-40675063
Fax: +33-40675005
Institut National de la Recherche Agronomique (INRA)
France
78352 Jouy-en-Josas
France
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Administrative contact: Beatrice DARCY-VRILLON
Tel.: +33-134652484
Fax: +33-134652272
MRC Dunn Clinical Nutrition Centre
United Kingdom
100 Tennis Court Road
CB2 1QL Cambridge
United Kingdom
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Administrative contact: George MACFARLANE
Tel.: +44-223312334
Fax: +44-223460089
University of Newcastle upon Tyne
United Kingdom
6 Kensington Terrace
NE1 7RU Newcastle upon Tyne
United Kingdom
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Administrative contact: John MATHERS
Tel.: +44-912226912
Fax: +44-912226720
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