Community Research and Development Information Service - CORDIS

H2020

Imperial Recipes

Project reference: 659541
Funded under

Food in the Spanish and British Caribbean in the Nineteenth Century: Encounters, Exchanges, Identities

From 2015-06-01 to 2017-05-31, ongoing project

Project details

Total cost:

EUR 170 121,6

EU contribution:

EUR 170 121,6

Coordinated in:

Spain

Call for proposal:

H2020-MSCA-IF-2014See other projects for this call

Funding scheme:

MSCA-IF-EF-ST - Standard EF

Objective

Related information

Open Access

Coordinator

UNIVERSIDAD PABLO DE OLAVIDE
Spain

EU contribution: EUR 170 121,6


CARRETERA DE UTRERA KM 1
41013 SEVILLA
Spain
Record Number: 195809 / Last updated on: 2015-05-07