Community Research and Development Information Service - CORDIS

Transitioning to microalgae as a sustainable, high-quality large-scale food source through launching the first daily drink containing spirulina

From 2015-02-01 to 2015-07-31, closed project

Project details

Total cost:

EUR 71 429

EU contribution:

EUR 50 000

Coordinated in:

France

Call for proposal:

H2020-SMEINST-1-2014See other projects for this call

Funding scheme:

SME-1 - SME instrument phase 1

Objective

Related information

Open Access

Coordinator

ALGAMA SAS
France

EU contribution: EUR 50 000


76 BOULEVARD SAINT MICHEL
75006 PARIS
France
Record Number: 196293 / Last updated on: 2015-03-25