Cel The main objective of DEMICROCAROB project is the development and commercialisation of micronized dehydrated carob flour by means of an innovative and sustainable process based on a dehydration process using IR electromagnetic radiation and a specific milling process. DEMICROCAROB product has better properties than current products in the market, low humidity, steady microbiologic profile and without chemical additives. DEMICROCAROB preserves the original nutritional properties and active principles of raw carob and increases the lifetime of the product. As a summary, the purpose of DEMICROCAROB project is to develop and commercialise a new natural ingredient with functional properties (antioxidant, energetic, anticarcinogenic, antidiabetic, gluten free, etc.) from carob pulp. DEMICROCAROB project will commercialise raw carob flour (superfood) as an ingredient in functional food, sport food, diabetic food, coeliac food, vegan food and food supplements markets. Dziedzina nauki engineering and technologyother engineering and technologiesfood technologyfood safetyagricultural sciencesagriculture, forestry, and fisheriesagricultureengineering and technologyenvironmental engineeringenergy and fuelsnatural sciencesearth and related environmental sciencesatmospheric sciencesclimatologyclimatic changesagricultural sciencesanimal and dairy sciencedomestic animalsanimal husbandryanimal feed Program(-y) H2020-EU.3.2. - SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy Main Programme H2020-EU.3.2.4. - Sustainable and competitive bio-based industries and supporting the development of a European bioeconomy H2020-EU.3.2.1. - Sustainable agriculture and forestry H2020-EU.2.3.1. - Mainstreaming SME support, especially through a dedicated instrument H2020-EU.3.2.2. - Sustainable and competitive agri-food sector for a safe and healthy diet Temat(-y) SMEInst-07-2016-2017 - Stimulating the innovation potential of SMEs for sustainable and competitive agriculture, forestry, agri-food and bio-based sectors Zaproszenie do składania wniosków H2020-SMEInst-2016-2017 Zobacz inne projekty w ramach tego zaproszenia Szczegółowe działanie H2020-SMEINST-1-2016-2017 System finansowania SME-1 - SME instrument phase 1 Koordynator PEDRO PEREZ MARTINEZ SL Wkład UE netto € 50 000,00 Adres CMNO DEL CEMENTERIO 8 46165 BUGARRA VALENCIA Hiszpania Zobacz na mapie MŚP Organizacja określiła się jako MŚP (firma z sektora małych i średnich przedsiębiorstw) w czasie podpisania umowy o grant. Tak Region Este Comunitat Valenciana Valencia/València Rodzaj działalności Private for-profit entities (excluding Higher or Secondary Education Establishments) Linki Kontakt z organizacją Opens in new window Uczestnictwo w unijnych programach w zakresie badań i innowacji Opens in new window sieć współpracy HORIZON Opens in new window Koszt całkowity € 71 429,00