Service Communautaire d'Information sur la Recherche et le Développement - CORDIS

Quality improvement of edible oils by controled formation and degradation of hydroperoxides

De 1995-03-01 à 1998-02-28

Détails concernant le projet

Coût total:

Non disponible

Contribution de l'UE:

Non disponible

Coordonné à/au(x)/en:

Netherlands

Sujet(s):

Régime de financement:

CSC - Cost-sharing contracts

Coordinateur

UNILEVER NEDERLAND BV
Netherlands
120,Olivier van Noortlaan 120
3133 AT VLAARDINGEN
Netherlands
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Participants

Central Research Institute for Chemistry - Hungarian Academy of Sciences
Hungary
1525 Budapest
Hungary
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INSTITUTE OF INORGANIC CHEMISTRY - SLOVAK ACADEMY OF SCIENCES
Slovakia
9,Dubravska Cesta 9
84536 BRATISLAVA
Slovakia
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