Community Research and Development Information Service - CORDIS

Characterisation of the production system and technology of Evora Cheese

Project details

Total cost:

Not available

EU contribution:

Not available

Coordinated in:

Portugal

Objective

Coordinator

UNIVERSIDADE DE ÉVORA
Portugal
APARTADO, 94
7001 ÉVORA CODEX
Portugal
Administrative contact: Artur Armando DE MOURA MARINHO
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