Servizio Comunitario di Informazione in materia di Ricerca e Sviluppo - CORDIS

Validation of photoacoustic, photothermal and related methods for detection of early spoilage, adulteration and quality assessment in food industry

Dal 1997-04-01 al 1999-03-31

Dettagli del progetto

Costo totale:

Non disponibile

Contributo UE:

EUR 233 000

Coordinato in:

Netherlands

Argomento (i):

01021003 - Food quality

Meccanismo di finanziamento:

CSC - Cost-sharing contracts

Obiettivo

Coordinatore

Landbouwuniversiteit Wageningen
Netherlands
4,Bomenweg
6703 HD Wageningen
Netherlands
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Contatto amministrativo: Dane BICANIC
Tel.: +31-31-7484954
Fax: +31-31-7484666
E-mail

Partecipanti

AGRICULTURAL RESEARCH DEPARTMENT
Netherlands
45,Bornsesteeg 45
6700 AE WAGENINGEN
Netherlands
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Contatto amministrativo: Wim TRAAG
Tel.: +31-31-7417717
Fax: +31-31-7417717
E-mail
Attila Józef University
Hungary
9,Dom Tér
6720 Szeged
Hungary
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Contatto amministrativo: Zsolt BOR
Fructal
Slovenia
7,Tovarniska Cesta
5270 Ajdovscina
Slovenia
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Contatto amministrativo: Irma KOREN
Hungarian Dairy Research Institute
Hungary
24,Lucsony Street
9200 Mosonmagyarovar
Hungary
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Contatto amministrativo: Novak ARPAD
Institute of Isotopic and Molecular Technology
Romania
65-103,Donath Street
3400 Cluj-Napoca 5
Romania
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Contatto amministrativo: Dorin-Nicolae DADARLAT
E-mail
JOZEF STEFAN INSTITUTE
Slovenia
Jamova 39
3000 LJUBLJANA
Slovenia
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Contatto amministrativo: Mladen FRANKO
E-mail
Katholieke Universiteit Leuven
Belgium
200 D,Celestijnenlaan
3001 Heverlee
Belgium
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Contatto amministrativo: Josef PELZL
Tel.: +49-234-7006051
Fax: +49-234-7094172
E-mail
Pannon Agricultural University
Hungary
1,Deak Sqr.
9200 Mosonmagyarovar
Hungary
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Contatto amministrativo: Doka OTTO
Tel.: +36-96-215911
Fax: +36-96-215931
E-mail
RUHR-UNIVERSITY BOCHUM
Germany
150,Universitaetsstrasse 150
44801 BOCHUM
Germany
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Contatto amministrativo: Jan THOEN
Tel.: +32-16-317143
Fax: +32-16-317143
E-mail