Community Research and Development Information Service - CORDIS

Determinacion de las caracteristicas organolepticas del aceite de oliva mediante el uso de sensores electronicos

From 1996-08-03 to 1999-02-02

Project details

Total cost:

Not available

EU contribution:

EUR 33 700

Coordinated in:

Spain

Funding scheme:

EAW - Exploratory awards

Coordinator

Oleicola El Tejar Nuestra Senora de Araceli Scl
Spain
Carretera Cordoba*Malaga
14915 Cordoba
Spain
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Administrative contact: Antonio ARTACHO DEL PINO
Tel.: +34-957-530163
Fax: +34-95-30163
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