Community Research and Development Information Service - CORDIS

Minimal processing with combined emerging unit operations - laser, UV, microwave and chemical - for microbial killing and improved food quality

From 1999-01-01 to 2000-12-31

Project details

Total cost:

Not available

EU contribution:

EUR 495 500

Coordinated in:

Netherlands

Funding scheme:

CRS - Cooperative research contracts

Coordinator

Nipshagen B.V.
Netherlands
Nijverheidsweg N.117
NL 3812 PL Amersfoort
Netherlands
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Administrative contact: Koos MARING
Tel.: +31-33-4633233
Fax: +31-33-4618061
E-mail

Participants

Country Crest Potatoes
Ireland
Rathmooney Lusk
County Dublin
Ireland
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Administrative contact: Gerry BYRNE
Dewfresh Ltd
Ireland
Tullibards
Bridgetown
Ireland
Administrative contact: Peter ROWE
Tel.: +353-5-335217
Fax: +353-5-335217
Instituto del Frio
Spain
Ciuad Universitaria
28040 Madrid
Spain
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Administrative contact: DE LA PLAZA
Tel.: +34-91-5492300
Fax: +34-91-5493627
E-mail
Omni Technologies Ltd
United Kingdom
Hyndland Rd 41
G12 9UX Glasgow
United Kingdom
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Administrative contact: David VAN ALSTYNE
Rofin Sinar Laser Gmbh
Germany
Berzelius Strasse 83
22113 Hamburg
Germany
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Administrative contact: Tim HOLT
Safety Plus Ltd
United Kingdom
Compass House Abercom St 111
PA3 4AT Paisley
United Kingdom
Administrative contact: Martin TONNER
Tel.: +44-1418-490042
Fax: +44-1418-490813
University of Glasgow
United Kingdom
University Avenue
G12 8QQ Glasgow
United Kingdom
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Administrative contact: Ian WATSON
Tel.: +44-141-3305258
Fax: +44-141-3305258
E-mail
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