Objective Development of a food-grade vector based on the bacteriocin lactococcin 972 immunity system as a dominant marker to allow genetic manipulation of lactococci without compromising their use as dairy starters. Fields of science agricultural sciencesanimal and dairy sciencedairymedical and health sciencesmedical biotechnologygenetic engineering Programme(s) FP5-LIFE QUALITY - Specific Programme for research, technological development and demonstration on "Quality of life and management of living resources", 1998-2002 Topic(s) 1.1.1.-1. - Key action Food, Nutrition and Health Call for proposal Data not available Funding Scheme RGI - Research grants (individual fellowships) Coordinator N/A EU contribution No data Address See on map Total cost No data
