Service Communautaire d'Information sur la Recherche et le Développement - CORDIS

Development and application of a tti based safety monitoring and assurance system (smas) for chilled meat products

De 2003-01-01 à 2005-12-31

Détails concernant le projet

Coût total:

EUR 2 210 597

Contribution de l'UE:

EUR 1 416 772

Coordonné à/au(x)/en:

Greece

Régime de financement:

CSC - Cost-sharing contracts

Objectif

Coordinateur

NATIONAL TECHNICAL UNIVERSITY OF ATHENS
Greece
Iroon Polytechnioy 5
15780 ATHENS
Greece
Contact administratif: Simos SIMOPOULOS

Participants

AGRICULTURAL UNIVERSITY OF ATHENS
Greece
75,Iera Odos 75
11855 ATHENS
Greece
See on map
Contact administratif: Sotirios AGELIDIS
Fax: +30-210-02515620
CRETA FARM A.B.E.E.
Greece
15th km Rethymnon-Heraklion National Road
74100 RETHYMNON
Greece
Contact administratif: Emmanuil DOMAZAKIS
INSTITUTE OF FOOD RESEARCH
United Kingdom
Norwich Research Park, Colney
NR4 7UA NORWICH
United Kingdom
Contact administratif: John KINGSMILL
E-mail
NETHERLANDS ORGANISATION FOR APPLIED SCIENTIFIC RESEARCH - TNO
Netherlands
48,Utrechtseweg 48
3700 AJ ZEIST
Netherlands
See on map
Contact administratif: Jan DEKKER
SWEDISH INSTITUTE FOR FOOD RESEARCH AND BIOTECHNOLOGY AB
Sweden
Frans Perssons Vaeg 6
402 29 GOETEBORG
Sweden
Contact administratif: Kaj MAARTENSSON
TEAGASC - AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY
Ireland
19,SANDYMOUNT AVENUE 19, BALLSBRIDGE
4 DUBLIN
Ireland
See on map
Contact administratif: Vivion TARRANT