Obiettivo The objective of this proposal is to enable organizing the international congress "Developing and Marketing Future Foods - The challenge of communication" on 7-9 June, 2000. The objective of FFOOD-2 congress is to provide a forum where food and marketing professionals, and consumers' representatives can meet. The goal is to improve the communication between these groups in the future. The project will consist of four work packages, which will enable the organizing of the meeting. First work package contains the preparation tasks. The second work package is a call for participants. The third work package is for preparing the congress proceedings and fourth is the actual meeting itself. The high quality lectures during the three-day meeting, the symposium proceedings and the website will ensure good dissemination of the symposium material . Programma(i) FP5-LIFE QUALITY - Specific Programme for research, technological development and demonstration on "Quality of life and management of living resources", 1998-2002 Argomento(i) 1.1.1.-1. - Key action Food, Nutrition and Health Invito a presentare proposte Data not available Meccanismo di finanziamento ACM - Preparatory, accompanying and support measures Coordinatore TECHNICAL RESEARCH CENTRE OF FINLAND Contributo UE Nessun dato Indirizzo Tietotie 2 02044 ESPOO Finlandia Mostra sulla mappa Costo totale Nessun dato