Community Research and Development Information Service - CORDIS

FP6

FOODCOMM

Project ID: 6458
Funded under

Key factors influencing economic relationships and communication in European food chains

From 2005-03-01 to 2008-05-31 | FOODCOMM Website

Project details

Total cost:

EUR 1 233 447

EU contribution:

EUR 945 000

Coordinated in:

Germany

Call for proposal:

FP6-2003-SSP-3See other projects for this call

Funding scheme:

STREP - Specific Targeted Research Project

Objective

Coordinator

UNIVERSITY OF BONN
Germany
Nussallee 21
BONN
Germany
Administrative contact: Monika HARTMANN, (Head of Department)
Tel.: +49-228-73-3538
Fax: +49-228-73-3374
E-mail

Participants

INSTITUTE OF AGRICULTURAL DEVELOPMENT IN CENTRAL AND EASTERN EUROPE
Germany
Theodor-Lieser-Str. 2
HALLE
Germany
Administrative contact: Heinrich HOCKMANN
Tel.: +49-3452928225
E-mail
HELSINGIN YLIOPISTO
Finland
Yliopistonkatu 4
HELSINGIN YLIOPISTO
Finland
See on map
Administrative contact: Hannu TÖRMÄ
Tel.: +358-6-4213313
Fax: +358-6-4213301
E-mail
SCOTTISH AGRICULTURAL COLLEGE
United Kingdom
West Mains Road
EDINBURGH
United Kingdom
Administrative contact: Philip LEAT
Tel.: +44-01224711048
Fax: +44-01224711270
TEAGASC - THE NATIONAL FOOD CENTRE
Ireland
Ashtown
DUBLIN
Ireland
Administrative contact: Maeve HENCHION
Tel.: +353-1-8059500
Fax: +353-1-8059550
INSTITUTE OF AGRICULTURAL AND FOOD ECONOMICS
Poland
Swietokrzyska 20
984 WARSAW
Poland
Administrative contact: Grzegorz DYBOWSKI
Tel.: +48-22-8269858
Fax: +48-22-8271960
E-mail
CENTRO DE INVESTIGACION Y TECNOLOGÍA AGROALIMENTARIA DE ARAGÓN - GOBIERNO DE ARAGÓN
Spain
Avda Montañana 930
ZARAGOZA
Spain
Administrative contact: Luis Miguel ALBISU
Tel.: +34-976-716347
Fax: +34-976-716335
E-mail
Follow us on: RSS Facebook Twitter YouTube Managed by the EU Publications Office Top