Community Research and Development Information Service - CORDIS

FP6

FOPRAPRA

Project ID: 11700
Funded under

Food-Processing approaches to reduce allergenic potential of proteins

From 2005-06-01 to 2006-05-31

Project details

Total cost:

EUR 0

EU contribution:

EUR 40 000

Coordinated in:

Spain

Call for proposal:

FP6-2002-MOBILITY-11See other projects for this call

Funding scheme:

ERG - Marie Curie actions-European Re-integration Grants

Objective

Coordinator

CONSEJO SUPERIOR DE INVESTIGACIONES CIENTÍFICAS.
Spain
Serrano 117
MADRID
Spain
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Administrative contact: Olano AGUSTÍN
Tel.: +34-915622900242
Fax: +34-915644853
E-mail
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