Community Research and Development Information Service - CORDIS

FP6

FUNCTIONAL FOOD

Project ID: 6676
Funded under

Development of functional food products for space use

From 2005-04-01 to 2007-03-31

Project details

Total cost:

EUR 0

EU contribution:

EUR 80 000

Coordinated in:

Italy

Call for proposal:

FP6-2002-MOBILITY-12See other projects for this call

Funding scheme:

IRG - Marie Curie actions-International re-integration grants

Objective

Coordinator

UNIVERSITA' DEGLI STUDI DI PARMA - DIPARTIMENTO DI INGEGNERIA INDUSTRIALE
Italy
PARCO AREA DELLE SCIENZE 181/a
PARMA
Italy
Administrative contact: Rosangela MARCHELLI
Tel.: +39-0521-905410
Fax: +39-0521-905472
E-mail
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