Community Research and Development Information Service - CORDIS

FP7

NANOBAK

Project reference: 218993
Funded under: FP7-ENERGY

Novel climatic chamber with an Innovative, energy-saving Nano-Aerosol Humidificaction System for the manufacture of high quaity Bakery products [Print to PDF] [Print to RTF]

From 2009-03-01 to 2012-06-30

Project details

Total cost:

EUR 2 242 249,39

EU contribution:

EUR 1 430 404,33

Coordinated in:

Germany

Call for proposal:

FP7-ENERGY-2007-2-TREN

Funding scheme:

CP - Collaborative project (generic)

Objective

Related information

Open Access

Coordinator

VEREIN ZUR FOERDERUNG DES TECHNOLOGIETRANSFERS AN DER HOCHSCHULE BREMERHAVEN E.V.
Germany
An der Karlstadt 10
BREMERHAVEN, Germany
Administrative contact: Schulz Jörg
Tel.: +49 471 9448 715
Fax: +49 471 9448722

Participants

Lantmännen Unibake A/S
Denmark
Oensvej
Horsens, Denmark
Administrative contact: Trine Egsgaard Christensen
Tel.: +45 76 285000
Fax: +45 76 28 5001
WOLFRAM UNGERMANN SYSTEMKALTE GMBH& CO KOMMANDITGESELLSCHAFT
Germany
SCHOLLINGER FELD 16
WETTER, Germany
Administrative contact: Wolfram Ungermann
Tel.: +49 2335 80100
Fax: +49 2335 801010
BACKEREI UND KONDITOREI GERHARD SIKKEN OHG
Germany
GROSSE STRASSE 35-39
EMDEN, Germany
Administrative contact: Bart Sikken
Tel.: +49 4921 21546
Fax: +49 4921 31804
ZURCHER HOCHSCHULE FUR ANGEWANDTE WISSENSCHAFTEN
Switzerland
TECHNIKUMSTRASSE 9
WINTERTHUR, Switzerland
Administrative contact: Michael Kleinert
Tel.: +41 58 934 5702
Fax: +41 58 934 5001
Libor Obeslo
Czech Republic
Menik
Menik okres Hradec Králové, Czech Republic
Administrative contact: Libor Obeslo
Tel.: +420 736 762 520
Fax: +420 495 490 197
Coop Schweiz
Switzerland
Thiersteinerallee
Basel, Switzerland
Administrative contact: Jörg Ohsoling
Tel.: +41 61 32 77 278
Record Number: 90326 / Last updated on: 2014-06-04