Community Research and Development Information Service - CORDIS

FP7

ProPraline

Project reference: 218423
Funded under

Structure and processing for high-quality of chocolate pralines

From 2008-10-01 to 2011-09-30, closed project | ProPraline Website

Project details

Total cost:

EUR 3 787 810

EU contribution:

EUR 2 758 360

Coordinated in:

Sweden

Call for proposal:

FP7-SME-2007-2See other projects for this call

Funding scheme:

BSG-SME-AG - Research for SME associations/groupings

Objective

Related information

Coordinator

SIK - INSTITUTET FOER LIVSMEDEL OCH BIOTEKNIK AB
Sweden
BOX 5401
402 29 GOETEBORG
Sweden
Administrative contact: Lilia Ahrné
Tel.: +46-31-3351323
Fax: +46-31-833782
E-mail

Participants

ASSOCIATION ROYALE BELGE DES INDUSTRIES DU CHOCOLAT DE LA PRALINE DU BISCUIT ET DE LA CONFISERIE ASBL
Belgium
AVENUE DES ARTS 43
1040 Brussels
Belgium
Administrative contact: Guy Gallet
Tel.: +32-2-5501768
Fax: +32-2-5501754
E-mail
SVENSKA CHOKLAD-, KONFEKTYR- OCH KEXFABRIKANTFORENINGEN U.P.A. EK
Sweden
STORGATAN 19
102 15 STOCKHOLM
Sweden
Administrative contact: Håkan Björklund
Tel.: +4687626520
Fax: +4687626512
E-mail
POTRAVINARSKA KOMORA CESKE REPUBLIKY
Czech Republic
POCERNICKA 96
108 03 PRAHA
Czech Republic
Administrative contact: Miroslav Koberna
Tel.: +420 296 411 188
Fax: +420 733 581 302
E-mail
YKI, YTKEMISKA INSTITUTET AB
Sweden
Drottning Kristinas Vaeg 45
11486 STOCKHOLM
Sweden
Administrative contact: Anna Fureby
Tel.: +486 8 5010 6046
Fax: -+46 8 208998
E-mail
EIDGENOESSISCHE TECHNISCHE HOCHSCHULE ZURICH
Switzerland
Raemistrasse 101
8092 ZUERICH
Switzerland
Administrative contact: Erich Josef Windhab
Tel.: ++41446325348
Fax: ++41446321155
E-mail
UNIVERSITEIT GENT
Belgium
SINT PIETERSNIEUWSTRAAT 25
9000 GENT
Belgium
Administrative contact: Saskia Vanden Broeck
Tel.: +32 9 264 3029
Fax: +3292643583
E-mail
PERA INNOVATION LIMITED
United Kingdom
Innovation Park, Nottingham Road
LE13 OPB MELTON MOWBRAY, LEICESTERSHIRE
United Kingdom
Administrative contact: Paul Tranter
Tel.: +44 1664501 501
Fax: + 1664 501501
E-mail
Campden BRI Magyarorszag Nonprofit Korlatolt Felelossegu Tarsasag
Hungary
HALLER U 2
1096 BUDAPEST
Hungary
Administrative contact: András Sebok
Tel.: +36 1 433 14 70
Fax: +36 1 433 14 80
E-mail
GANACHE AB
Sweden
EMANUEL BAGARESGATA 4
463 30 LILLA EDET
Sweden
Administrative contact: Emanuel Andrén
Tel.: +46 520 52 69 00
E-mail
Szamos Marcipán Édesipari Termelő és Kereskedelmi Kft.
Hungary
szaent erzsebet ut 109
2085 polisvorosvar
Hungary
Administrative contact: Gyula Kelenyi
Tel.: +36 30 330 6044
Fax: +36 1 201-3281
E-mail
Chocolaterie Guylian N.V.
Belgium
Europark Oost 1
9100 Sint-Niklaas
Belgium
Administrative contact: Hilde D'hooge
Tel.: +32-37609767
Fax: +3237770681
E-mail
AARHUSKARLSHAMN DENMARK AS
Denmark
M P BRUUNS GADE 27
8000 Aarhus
Denmark
Administrative contact: Karsten Nielsen
Tel.: + 45 87 306 000
Fax: + 45 87 306 042
E-mail
BUHLER AG
Switzerland
GUPFENSTRASSE 5
9240 UZWIL
Switzerland
Administrative contact: Peter Braun
Tel.: 0041719553136
E-mail
Record Number: 91931 / Last updated on: 2016-03-11