Servicio de Información Comunitario sobre Investigación y Desarrollo - CORDIS

FP7

REDUXDO

Project ID: 222462
Financiado con arreglo a

Development of an efficient technique for the reduction of waste in sheeting dough processing in the baking industry

Desde 2008-09-01 hasta 2010-08-31, proyecto cerrado | REDUXDO Sitio web

Detalles del proyecto

Coste total:

EUR 1 441 532

Aportación de la UE:

EUR 1 112 653

Coordinado en:

Greece

Convocatoria de propuestas:

FP7-SME-2007-1See other projects for this call

Régimen de financiación:

BSG-SME - Research for SMEs

Objetivo

Coordinador

ELIN AE KATASKEVIS KAI EMPORIAS MICHANIMATON TROPHIMON
Greece

Aportación de la UE: EUR 191 941,75


25th km Thessalonikis Moudanion, Kato Sholari
57500 Thessaloniki
Greece
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Contacto administrativo: Diamantis Chiotoglou
Tel.: +30 23920 64310
Fax: +30 23920 64344

Contact the organisation

Participantes

ARTHUR JACKSON & COMPANY LTD
United Kingdom

Aportación de la UE: EUR 97 190,50


Rastrick Common Works
HD6 3DR BRIGHOUSE
United Kingdom
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Contacto administrativo: Andrew Jackson
Tel.: +44 1484 713 345
Fax: +44 1484 718 150

Contact the organisation

GUTTRIDGE LTD
United Kingdom

Aportación de la UE: EUR 109 635


Wardentree Park Pinchbeck
PE113UU Spalding
United Kingdom
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Contacto administrativo: Stuart Spratt
Tel.: +441775 765311
Fax: +441775 765301

Contact the organisation

TECHNOSAM SRL
Romania

Aportación de la UE: EUR 145 454,25


FAGULUI STR 35
440186 SATU MARE
Romania
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Contacto administrativo: Markos Tiberiu
Tel.: +40 722 380 382
Fax: +40 261 769 286

Contact the organisation

CAD SUSTEEMIDE OU
La participación finalizó
Estonia
MUSTAMAE TEE 4
10621 TALLINN
Estonia
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Contacto administrativo: Urmas Juriorg
Tel.: +37 250 345 74
Fax: +37 265 653 88

Contact the organisation

FERNANDO DOMINGUEZ SLU
Spain

Aportación de la UE: EUR 151 171,50


CALLE PADRE JOSE AGUIRRE 6 POLIGONO 6
26500 CALAHORRA
Spain
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Contacto administrativo: David Dominguez Herreros
Tel.: +34 941 135579
Fax: +34 941 147418

Contact the organisation

ARLUY SL
Spain

Aportación de la UE: EUR 117 308


POLIGONO INDUSTRIAL CIRCUNDE 26
26006 LOGRONO
Spain
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Contacto administrativo: Jesus Pavia Pascual
Tel.: +34 941 257964
Fax: +34 941 235678

Contact the organisation

THE UK HEALTH & ENVIRONMENT RESEARCH INSTITUTE
United Kingdom

Aportación de la UE: EUR 15 930


PERA BUSINESS PARK, NOTTINGHAM ROAD
LE13 0PB MELTON MOWBRAY
United Kingdom
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Contacto administrativo: Paul Tranter
Tel.: +44 845 0947682
Fax: +44 1664 501589

Contact the organisation

NOFIMA AS
Norway

Aportación de la UE: EUR 8 484


MUNINBAKKEN 9-13
9291 TROMSO
Norway
Activity type: Research Organisations
Contacto administrativo: Marit Risberg Ellekjaer
Tel.: +47 64 970184

Contact the organisation

GREEN ISLE FOOD LIMITED
Ireland

Aportación de la UE: EUR 23 100


MONREAD ROAD IDA INDUSTRIAL ESTATE
NAAS
Ireland
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Contacto administrativo: Irene Murphy
Tel.: +35 345 848000
Fax: +35 345 897001

Contact the organisation

FOOD PROCESSING FARADAY PARTNERSHIP LIMITED
La participación finalizó
United Kingdom

Aportación de la UE: EUR 252 438


Innovation Park, Melton Mowbray
LE13 0PB Leicestershire
United Kingdom
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Contacto administrativo: Ken Johnston
Tel.: +44 1664 503640
Fax: +44 1664 503641

Contact the organisation

Síganos en: RSS Facebook Twitter YouTube Gestionado por la Oficina de Publicaciones de la UE Arriba