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Informationen von Horizont-2020-Projekten und nun auch Berichtzusammenfassungen stehen jetzt auf CORDIS bereit. Alle H2020-Projekte können jetzt vom Offenen Datenportal der EU heruntergeladen werden.

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Final Report Summary - BIOCOP (New technologies to screen multiple chemical contaminants in food)
The BIOCOP project was constructed to supply regulators, consumers and industry with long-term solutions to the complex problems associated with chemical contaminants. A range of new technologies such as transcriptomics, proteomics and biosensors was utilised within the projec...
Programme: FP6-FOOD
Record Number: 52964
Last updated on: 2011-11-23
Final Report Summary - 2E-BCAS IN CROPS (Enhancement and Exploitation of Soil Biocontrol Agents for Bio-Constraint Management in Crops)
The overall objective of the project was the enhancement of the performance of biocontrol agents to offer a reliable alternative to chemical control of plant diseases and weeds. The public opinion, even if open to organic farming practices and desires healthy and safe methods ...
Programme: FP6-FOOD
Record Number: 46939
Last updated on: 2011-04-14
Final Report Summary - CHANNEL (Opening channels of communication between the associated candidate countries and the EU in ecological farming)
In the participating countries the characteristics of organic agriculture are different, concerning the stage of development, the forms of organisation, the legislative system, the economic framework and the cultural background. Our aim is to help harmonisation and equalisatio...
Programme: FP6-FOOD
Record Number: 47311
Last updated on: 2011-04-14
Reavivar la investigación sobre zootecnia en Europa central
Europa central ha quedado rezagada en la investigación sobre zootecnia, un campo en el que sobresalió antaño. Por fortuna, una nueva iniciativa de la Unión Europea está ayudando a recomponer el sector y volver a situarlo entre los líderes a escala internacional.
Programme: FP6-FOOD
Record Number: 90850
Last updated on: 2013-04-08
Available languages: DE, EN, ES, FR, IT, PL
Final Report Summary - CASCADE Chemicals as contaminants in the food chain: an NOE for research, risk assessment and education)
Understanding the health risk of chemical pollutants in food is a complex multidisciplinary task. There are many aspects, such as how much contamination is taken up by the body and whether effects are different for different people. The chemicals could interact with one anothe...
Programme: FP6-FOOD
Record Number: 52922
Last updated on: 2011-11-03
Final Report Summary - PHAGEVET-P (Veterinary phage therapies as alternatives to antibiotics in poultry production)
The PHAGEVET-P project aimed at evaluating the potential use of phages as alternatives to antibiotics in poultry production and to characterise the efficacy of phages from farm-to-fork. The numbers of reported outbreaks of food-borne diseases and pathogen presence in food-stuf...
Programme: FP6-FOOD
Record Number: 52033
Last updated on: 2011-04-14
Final Report Summary - NEUROPRION (Prevention, control and management of prion diseases)
The network of excellence NEUROPRION aimed at mobilising European research teams to create a scientific community able to face the challenge of prion diseases and generate the critical knowledge to protect human and animal health. With 52 partners representing 120 research t...
Programme: FP6-FOOD
Record Number: 52923
Last updated on: 2011-11-03
Decision Support System to advise potential users of novel processing technologies
Within NovelQ a decision support system was developed to enhance the implementation of novel processing schemes. Here, a chain-oriented approach was chosen to investigate the optimal technology and conditions, including cost aspects. The decision support system tool was develo...
Programme: FP6-FOOD
Record Number: 46965
Last updated on: 2011-08-26
Ricerca sugli animali nell'Europa centrale
Un tempo importante centro di ricerca sulla scienza degli animali, l'Europa centrale ha accumulato un ritardo. Fortunatamente, è in atto una nuova iniziativa comunitaria che sta aiutando la regione a rimettersi in piedi e riaffermarsi come leader della ricerca nel settore.
Programme: FP6-FOOD
Record Number: 90850
Last updated on: 2013-04-08
Available languages: DE, EN, ES, FR, IT, PL
Final Report Summary - EUROPREVALL (The prevalence, cost and basis of food allergy across Europe)
The main objective of the EUROPREVALL project was to 'examine the complex interactions between food intake and metabolism, immune system, genetic background and socioeconomic factors to identify key risk factors and develop common European databases'. Over the course of four y...
Programme: FP6-FOOD
Record Number: 51771
Last updated on: 2011-04-14
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