Results 1 - 7 of 7
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[PROJECT] DELIVER - Design of Effective and sustainable control strategies for LIVER fluke in Europe
ID: 23025
Start date: 2006-02-01, End date: 2009-05-31
Liver fluke disease causes annual losses over 3 $US billion to livestock production and the food industry worldwide. Prevalence of fasciolosis is dramatically increasing ??? in recent years for example increases of up to 12 fold have been recorded in EU member states. In the U...
Programme: FP6-FOOD
Record Number: 75114
Last updated on: 2013-03-26
ID: 43158
Start date: 2006-11-01, End date: 2010-02-28
This proposal focuses on supporting the functional food sectors in Europe and Latin America. EULAFF aims at creating an agri-food chain innovation system for identification and development of novel functional foods based on: - Establishing and promoting the development of an e...
Programme: FP6-FOOD
Record Number: 83992
Last updated on: 2013-03-26
ID: 506436
Start date: 2004-02-01, End date: 2005-07-31
Critical issues in the implementation of the Convention on Biological Diversity (CBD) provisions on access and benefit sharing (ABS) have been enlightened by the MOSAICC project. First, it is difficult to assess the economic value of microbial resources (MR). Reliable tools fo...
Programme: FP6-FOOD
Record Number: 74139
Last updated on: 2013-03-26
[PROJECT] AFTER - African Food Tradition Revisited by Research
ID: 245025
Start date: 2010-09-01, End date: 2014-11-30
AFTER aims to revisit traditional African products, knowledge and know-how in the light of new technologies for the benefit of consumers, producers and processors in Africa and Europe. By applying European science and technology to African traditional food products, AFTER see...
Programme: FP7-KBBE
Record Number: 95715
Last updated on: 2017-05-25
[PROJECT] CHERLA - Promotion of sustainable cherimoya production systems in Latin America through the characterisation, conservation and use of local germplasm diversity
ID: 15100
Start date: 2006-01-01, End date: 2008-12-31
Cherimoya (Annona cherimola Mill.) is a perennial fruit tree species of Andean origin of excellent organoleptic qualities and nutritious value. Despite the presence of an enormous wealth of local diversity, limited and often little coordinated activities t o use this potential...
Programme: FP6-INCO
Record Number: 78489
Last updated on: 2007-07-02
[PROJECT] IRRIQUAL - Sustainable orchard irrigation for improving fruit quality and safety
ID: 23120
Start date: 2006-07-01, End date: 2009-12-31
European countries, especially in the Mediterranean area, need to encourage sustainable agriculture practices, reducing inputs, especially of water, and minimising any negative impact on fruit safety and quality. One of the most promising ways to improve the sustainability of ...
Programme: FP6-FOOD
Record Number: 79861
Last updated on: 2009-12-11
[PROJECT] MEDA GO TO EUROPE - Enhancing the participation of Mediterranean countries in the area of Food Quality and Safety in Framework Programme 7
ID: 31713
Start date: 2006-11-01, End date: 2009-10-31
The overall objective of the MEDA GO TO EUROPE project is to raise the quantity and quality of research projects from participants as partners - particularly from Mediterranean Countries - in all types of instruments, in Thematic Priority 5 "Food Quality a nd Safety" (TP5) of ...
Programme: FP6-FOOD
Record Number: 84227
Last updated on: 2010-10-18
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List retrieved on: 2017-07-30
