Community Research and Development Information Service - CORDIS

Horizon 2020 project information and now also report summaries are available on CORDIS. All H2020 projects can be downloaded from the EU Open Data Portal .

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Periodic Report Summary 2 - FOODINTEGRITY (Ensuring the Integrity of the European food chain)
Project Context and Objectives: The Challenge The provision of safe and authentic European food produced to defined quality standards is a key expectation of consumers as well as a key selling point for the European agri-food economy. European food is recognised globally for...
Programme: FP7-KBBE
Record Number: 192720
Last updated on: 2016-12-16
Periodic Report Summary 2 - ERA-MBT (Marine Biotechnology ERA-NET)
Project Context and Objectives: The ERA-NET MarineBiotech (ERA-MBT) recognises that Europe’s marine ecosystems and organisms are largely unexplored, understudied and underutilized, in spite of Europe’s access to an extensive and diverse set of marine ecosystems, supporting...
Programme: FP7-KBBE
Record Number: 192711
Last updated on: 2016-12-16
Periodic Report Summary 2 - NUDGE-IT (The Neurobiology of Decision-Making in Eating - Innovative Tools)
Project Context and Objectives: Nudge-it explores the determinants of food choice. The project is multidisciplinary, involving nine teams from six countries, engaging internationally leading experts in the neurobiology of eating behaviour, experimental psychology, functional...
Programme: FP7-KBBE
Record Number: 192606
Last updated on: 2016-12-16
Periodic Report Summary 2 - PROHEALTH (Sustainable intensive pig and poultry production)
Project Context and Objectives: Rising demand for animal products, an increasing global population as well as global competition have increased level and intensification of animal production. This trend comes at the price of increasing the incidence of production diseases...
Programme: FP7-KBBE
Record Number: 192513
Last updated on: 2016-12-16
Periodic Report Summary 2 - MOODFOOD (Multi-country cOllaborative project on the rOle of Diet, FOod-related behaviour, and Obesity in the prevention of Depression (MooDFOOD))
Project Context and Objectives: MooDFOOD: Multi-country cOllaborative project on the rOle of Diet, Food-related behaviour, and Obesity in the prevention of Depression. Depression is one of the most prevalent and disabling disorders in the EU and it places a heavy burden on...
Programme: FP7-KBBE
Record Number: 192493
Last updated on: 2016-12-16
Periodic Report Summary 2 - HEALTHYMINORCEREALS (An integrated approach to diversify the genetic base, improve stress resistance, agronomic management and nutritional/processing quality of minor cereal crops for human nutrition in Europe)
Project Context and Objectives: The productivity of European and global agriculture has been vastly improved through focussing on a relatively small number of crop species. Cereals grown in Europe such as common wheat and barley have been mainly bred for high yields, and are...
Programme: FP7-KBBE
Record Number: 192355
Last updated on: 2016-12-15
Final Report Summary - CO-FREE (Innovative strategies for copper-free low input and organic farming systems)
The CO-FREE project aimed to develop innovative methods, tools and concepts for the replacement of copper in European organic and low input fruit, grapevine, potato, and tomato production systems by (i) providing alternative compounds, (ii) ‘smart’ application tools and...
Programme: FP7-KBBE
Record Number: 192500
Last updated on: 2016-12-13
Periodic Report Summary 2 - WHEALBI (Wheat and barley Legacy for Breeding Improvement)
Project Context and Objectives: To satisfy the demand of an expanding population, agriculture faces the challenge of delivering safer, high quality, and health-promoting food and feed in an economic, environmentally sensitive, and sustainable manner. A sustained effort is thus...
Programme: FP7-KBBE
Record Number: 191915
Last updated on: 2016-11-21
Periodic Report Summary 2 - AGFORWARD (AGFORWARD)
Project Context and Objectives: The European Union has targets to improve the competitiveness of European agriculture and forestry, whilst improving the environment and the quality of rural life. At the same time there is a need to improve our resilience to climate change and...
Programme: FP7-KBBE
Record Number: 191895
Last updated on: 2016-11-21
Periodic Report Summary 2 - MYNEWGUT (Microbiome Influence on Energy balance and Brain Development-Function Put into Action to Tackle Diet-related Diseases and Behavior.)
Project Context and Objectives: The MyNewGut Project, (Microbiome influence on energy balance and brain development/function put into action to tackle diet-related diseases and behaviour) investigates how the human gut microbiota and its genome (microbiome) influence...
Programme: FP7-KBBE
Record Number: 191816
Last updated on: 2016-11-21
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List retrieved on: 2017-11-20
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