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Multi-product Integrated bioRefinery of Algae: from Carbon dioxide and Light Energy to high-value Specialties
ID: 613588
Start date: 2013-11-01, End date: 2017-10-31
Microalgae are a promising feedstock for sustainable supply of commodities and specialties for food and non-food products. Despite this potential the implementation is still limited which is mainly due to unfavourable economics. Major bottlenecks are the lack of available bio...
Programme: FP7-KBBE
Record Number: 110704
Last updated on: 2017-07-16
Co-creating a decision support framework to ensure sustainable fish production in Europe under climate change
ID: 677039
Start date: 2016-04-01, End date: 2020-03-31
The overall goal of ClimeFish is to help ensure that the increase in seafood production comes in areas and for species where there is a potential for sustainable growth, given the expected developments in climate, thus contributing to robust employment and sustainable...
Programme: H2020-EU.3.2.
Record Number: 200477
Last updated on: 2017-06-16
Technical eXperts Overseeing Third country eXpertise
ID: 212188
Start date: 2008-04-01, End date: 2011-09-30
It is widely recognised that scientific efforts need to be coordinated to strengthen the knowledge base in support of policy-making in a global context. This is a complicated task that requires effective coordination and cooperation among States, RFOs and other agencies. Stat...
Programme: FP7-KBBE
Record Number: 88405
Last updated on: 2017-05-30
Intelligent sensing and manipulation for sustainable production and harvesting of high value crops, clever robots for crops
ID: 246252
Start date: 2010-10-01, End date: 2014-09-30
CROPS will develop scientific know-how for a highly configurable, modular and clever carrier platform that includes modular parallel manipulators and “intelligent tools” (sensors, algorithms, sprayers, grippers) that can be easily installed onto the carrier and are capable of...
Programme: FP7-NMP
Record Number: 96216
Last updated on: 2017-05-25
BACterial Hosts for production of Bioactive phenolics from bERRY fruits
ID: 613793
Start date: 2013-11-01, End date: 2016-10-31
Plants synthesize a staggering variety of secondary metabolites, and this chemodiversity is a poorly used pool of natural molecules with bioactive properties of importance for applications in the pharma and food industries. BacHBerry focusses on phenolic compounds, a large an...
Programme: FP7-KBBE
Record Number: 110644
Last updated on: 2017-01-02
Increasing Value and Flow in the Marine Biodiscovery Pipeline
ID: 312184
Start date: 2012-10-01, End date: 2017-03-31
The PharmaSea project focuses on obstacles in marine biodiscovery research, development and commercialization and brings together a broad interdisciplinary team of academic and industry researchers and specialists to address and overcome these. The partners are ideally placed...
Programme: FP7-KBBE
Record Number: 104338
Last updated on: 2016-08-22
Glycerol Biorefinery Approach for the Production of High Quality Products of Industrial Value
ID: 613667
Start date: 2013-11-01, End date: 2017-10-31
The project GRAIL has been build with 15 partners from 9 different countries with the aim of finalising the solutions given previously to the valorization of glycerol and transform then in valuable products in a biorefinery approach The overall concept of GRAIL project is the...
Programme: FP7-KBBE
Record Number: 110949
Last updated on: 2016-04-11
From DISCOvery to products: A next generation pipeline for the sustainable generation of high-value plant products
ID: 613513
Start date: 2013-11-01, End date: 2017-10-31
"Plant natural products have been utilised by human civilisation for millennia, providing vital medicines and essential dietary components. More recently bioactive compounds from plant sources have been used in cosmetics, as health supplements and are important components of ...
Programme: FP7-KBBE
Record Number: 110947
Last updated on: 2015-03-11
Heat-generated food toxicants, identification, characterisation and risk minimisation
ID: 506820
Start date: 2003-11-01, End date: 2007-02-28
Modern science has showed that heating of meat and other protein rich foods can generate various kinds of potentially hazardous compounds, some of which are genotoxic and carcinogenic. The focus of the HEATOX project, which is an international collaboration, is health risks re...
Programme: FP6-FOOD
Record Number: 74163
Last updated on: 2013-03-26
European Federation of Biotechnology Latin America action on Functional Foods
ID: 43158
Start date: 2006-11-01, End date: 2010-02-28
This proposal focuses on supporting the functional food sectors in Europe and Latin America. EULAFF aims at creating an agri-food chain innovation system for identification and development of novel functional foods based on: - Establishing and promoting the development of an e...
Programme: FP6-FOOD
Record Number: 83992
Last updated on: 2013-03-26
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List retrieved on: 2017-11-20
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