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Horizon 2020 project information and now also report summaries are available on CORDIS. All H2020 projects can be downloaded from the EU Open Data Portal .

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Global view of food allergy: opportunities to study the influence of microbial exposure
ID: 517812
Start date: 2005-09-01, End date: 2008-08-31
Modern European living conditions are creating a cascade of events that lead to increase in allergies. The changes in food processing, food intake, mucosal permeability and immune reactivity to allergens need to be understood in depth before appropriate interventions are possi...
Programme: FP6-FOOD
Record Number: 75887
Last updated on: 2013-03-26
List retrieved on: 2017-11-24
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