Community Research and Development Information Service - CORDIS


Final Report - FEEDING FATS SAFETY (Quality and safety of feeding fats obtained from waste or by-products from the food chain)

Project ID: 7020
Funded under: FP6-FOOD


This is the final report for the FEEDING FATS SAFETY project which was devised to respond to the needs of feedstuff and meat producers to increase the safety of fats included in animal feed. The report contains results from their research. The strategic impact of the results is related mainly to consumer health protection, but also to the improvement of the most critical step in the chain of foods from animal origin, namely the feedstuff quality control.

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Related information

Record Number: 13094 / Last updated on: 2011-04-14
Category: PROJ