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  • COMPARISON OF THE RADIOACTIVE CONTAMINATION OF THE TOTAL DIET OF ADOLESCENTS IN THE COMMUNITY. III. ANALYSIS OF FOOD CONSUMPTION IN THE INSTITUTIONAL DIET PROGRAMME

Additional information

Authors: LANZOLA E, CEC-LUXEMBOURG;MARINONI A CEC-LUXEMBOURG, CEC-LUXEMBOURG
Bibliographic Reference: EUR 3945 E (1973) PART III, 31 P., BFR 50.
Availability: Can be ordered online
Record Number: 1989111066500 / Last updated on: 1987-01-01
Category: PUBLICATION
Available languages: en
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