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  • METHODOLOGY FOR THE EVALUATION OF THE EXPOSURE OF MAN TO HEAVY METALS RESULTING FROM THE CONTAMINATION OF FOOD STUFF. INVESTIGATION OF SEVERAL PRACTICAL CASES.

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Authors: BITTEL R, EURATOM-CEA, F;GARNIER A, EURATOM-CEA, F;LACOURLY G EURATOM-CEA, F, EURATOM-CEA, F
Bibliographic Reference: INTER. SYMP. RECENT ADVANCES IN THE ASSESSMENT OF THE HEALTH EFFECTS OF ENVIRONMENTAL POLLUTION, PARIS/F, JUNE 24-28 -1974 PROCEEDINGS: PP 1441-1449. EUR 5360 D-E-F-I-N 1975. 4 VOLUMES
Record Number: 1989114019700 / Last updated on: 1987-01-01
Category: PUBLICATION
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