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Abstract

This publication constitutes the main conclusions and recommendations of an EEC Working Group on the field of measurements of the quality of apples. This working group met in Odense in November 1981 and in Milan in June 1982. A number of laboratory investigations were undertaken prior to the last workshop held in Wye College (20-24 June 1983). The publication forms part of the common and coordinated activities of the agrofood research programme undertaken in the context of the Community's programme for the coordination of agricultural research.

Additional information

Authors: SMITH S M,
Bibliographic Reference: EUR 9870 EN (1985) FS, 53 P., BFR 250, EUROFFICE, LUXEMBOURG, POB 1003
Availability: Can be ordered online
Record Number: 1989124014000 / Last updated on: 1987-01-01
Category: PUBLICATION
Available languages: en
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