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Authors: KORMELINK F J M, AGRICULTURAL UNIVERSITY, DEPARTMENT OF FOOD SCIENCE, WAGENINGEN (NL);THE ROWETT RESEARCH INSTITUTE, ABERDEEN (GB);SEARLE-VAN LEEUWEN M J F, AGRICULTURAL UNIVERSITY, DEPARTMENT OF FOOD SCIENCE, WAGENINGEN (NL);THE ROWETT RESEARCH INSTITUTE, ABERDEEN (GB);VORAGEN A G J, AGRICULTURAL UNIVERSITY, DEPARTMENT OF FOOD SCIENCE, WAGENINGEN (NL);THE ROWETT RESEARCH INSTITUTE, ABERDEEN (GB);WOOD T M AGRICULTURAL UNIVERSITY, DEPARTMENT OF FOOD SCIENCE, WAGENINGEN (NL), AGRICULTURAL UNIVERSITY, DEPARTMENT OF FOOD SCIENCE, WAGENINGEN (NL);THE ROWETT RESEARCH INSTITUTE, ABERDEEN (GB);THE ROWETT RESEARCH INSTITUTE, ABERDEEN (GB), AGRICULTURAL UNIVERSITY, DEPARTMENT OF FOOD SCIENCE, WAGENINGEN (NL);THE ROWETT RESEARCH INSTITUTE, ABERDEEN (GB)
Bibliographic Reference: EXTRACT: BIOMASS FOR ENERGY, INDUSTRY AND ENVIRONMENT : 6TH E.C. CONFERENCE : ATHENS, GREECE, 22-26 APRIL 1991 (1992) PP. 411-417 (EUR 14012) ELSEVIER SCIENCE PUBLISHERS LTD., CROWN HOUSE, LINTON ROAD, BARKING, ESSEX IG11 8JU (GB) ISBN 1-85166-730-X
ISBN: ISBN 1-85166-730-X
Record Number: 1989199220950 / Last updated on: 1992-10-02
Category: PUBLICATION
Original language: EN
Available languages: en