Community Research and Development Information Service - CORDIS

Additional information

Authors: LOMBARDI A, Istituto Lattiero Caseario e di Biotecnologie Agroalimentari di Thiene (IT);SPOLAOR D, Istituto Lattiero Caseario e di Biotecnologie Agroalimentari di Thiene (IT);DAL SANTO M L, Istituto Lattiero Caseario e di Biotecnologie Agroalimentari di Thiene (IT);TESTOLIN L, Istituto Lattiero Caseario e di Biotecnologie Agroalimentari di Thiene (IT)
Bibliographic Reference: Extract: Microbiology of food and cosmetics in Europe : Infectious diseases and intoxinations with the third millenium approaching, fourth international symposium, Ispra (IT), 1-2 June 1994 : Proceedings (1994) pp. 186-192
Availability: Available from the Public Relations and Publications Unit, JRC Ispra, I-21020 Ispra (IT)
Follow us on: RSS Facebook Twitter YouTube Managed by the EU Publications Office Top