Surface microflora of some european soft smear cheeses: Micrococcus spp. and Staphylococcus spp.
Bibliographic Reference: Extract: Microbiology of food and cosmetics in Europe : Infectious diseases and intoxinations with the third millenium approaching, fourth international symposium, Ispra (IT), 1-2 June 1994 : Proceedings (1994) pp. 193-198
Availability: Available from the Public Relations and Publications Unit, JRC Ispra, I-21020 Ispra (IT)
Record Number: 199620106 / Last updated on: 1996-05-23
Original language: en
Available languages: en