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  • Prevention of Salmonella typhimurium and Salmonella enteriditis infections of ducks considering in particular the immunoprophylaxis with live vaccines

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Authors: KÖHLER B, Staatliches Veterinär- und Lebensmitteluntersuchungsamt Potsdam (DE);REETZ G, Staatliches Veterinär- und Lebensmitteluntersuchungsamt Potsdam (DE);KOHLER B, Staatliches Veterinar- und Lebensmitteluntersuchungsamt Potsdam (DE)
Bibliographic Reference: Extract: Pathogenic micro-organisms in poultry and eggs, Budapest, Hungary, 20-22 August 1997: Proceedings (1998) pp. 169-183
Availability: Available from the (2)
ISBN: ISBN 92-828-3609-6
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