Certification of mass fractions of aflatoxin B(1), B(2), G(1) and G(2) in peanut butter, BCR-385R and BCR-401RFunded under: FP7-JRC
This report describes the preparation of peanut butter (BCR-385R and BCR-401R) matrix reference materials and the certification of their content (mass fraction) of aflatoxins B(1), B(2), G(1) and G(2). The preparation of the materials, the homogeneity and stability studies and the characterisation are described hereafter and the results are discussed. Uncertainties were calculated in compliance with the Guide to the Expression of Uncertainty in Measurement (GUM) , including uncertainties due to possible heterogeneity and instability.
Bibliographic Reference: EUR 23522 EN (2008), 43 pp. Free of charge
Availability: Available from European Commission, JRC Knowledge Management Unit, Ispra (IT) Tel: +39 033278 9893 Fax: +39 033278 5409 E-mail: firstname.lastname@example.org or Bruxelles (BE) Tel: +32 2 295 76 24 Fax: +32 2 299 63 22
ISBN: ISBN: 978-92-7909976-2
Record Number: 200910171 / Last updated on: 2009-02-26
Original language: en
Available languages: en