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Compatibility of food patterns generated through the dafne household budget surveys databank with patterns drawn from individual nutrition surveys
Start date:1997-11-01
End date:2000-04-30
Project Acronym:DAFNE III
Project status:Completed
Coordinator
| Organization name:Greek Society of Nutrition and Foods | |
| Administrative contact | Address |
|
Name:Antonia |
Alexandras Avenue196 115 21 ATHENS HELLAS Region:ATTIKI |
| Tel:+30-210-6461831 | |
| Fax:+30-210-6436536 | |
| E-mail: | |
| URL: | Organization Type:Research |
Description
Objective:
Achievements:
General information:
Project Details
Start date:1997-11-01
End date:2000-04-30
Duration:30 months
Project Reference:FAIR973096
Project cost:360000 EURO
Project Funding:360000 EURO
Programme Acronym:
FP4-FAIR
Programme type:Fourth Framework Programme
Subprogramme Area:Food consumption trends, consumer behaviour and nutritional status and sensory analysis
Contract type:Coordination of research actions
URL:
Subject index:Food, Scientific Research, Medicine, Health, Social Aspects, Biotechnology
Other participants
Record control number:48027
