Community Research and Development Information Service - CORDIS

Horizon 2020 project information and now also report summaries are available on CORDIS. All H2020 projects can be downloaded from the EU Open Data Portal .

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FP6-FOOD (189)

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Results 1 - 10 of 189
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Code of Good Practice for Farm Animal Breeding and Reproduction
ID: 506506
Start date: 2004-02-01, End date: 2005-07-31
The European farm animal breeding and reproduction organisations organised in FAIR (Farm Animal Industrial Platform) will develop, discuss and implement a Code of Good Practice for Farm Animal Breeding and Reproduction. SME representatives will develop the technical elements ...
Programme: FP6-FOOD
Record Number: 74160
Last updated on: 2014-10-14
Developing a Strategic Transatlantic Approach to Food Safety
ID: 7080
Start date: 2005-11-01, End date: 2008-10-31
Diseases transmitted through foods have become a global problem as food is increasingly imported from many counties with different standards of food production and processing. Such diseases constitute major social and economic burdens on public health and have significant impl...
Programme: FP6-FOOD
Record Number: 75940
Last updated on: 2014-01-15
Towards a new generation of healthier and tastier ready-to-eat meals with fresh ingredients
ID: 23182
Start date: 2006-09-01, End date: 2009-12-31
The double fresh project aims to raise ready-to-eat meals to a higher quality level. In accordance with the demand of consumers, meals will be improved along with the following dimensions: more appealing, fresher (shelf life), tastier and healthier (special focus on obesity), ...
Programme: FP6-FOOD
Record Number: 79865
Last updated on: 2014-01-10
Development of high throughput approaches to optimise the nutritional value of crops and crop-based foods
ID: 36296
Start date: 2007-02-01, End date: 2010-07-31
Plant metabolites play a key role in human health and well-being, thus the improvement of nutritional composition in breeding programmes and the optimisation of nutrients in product formulations have become important targets. This degree of continued sophistication in vertical...
Programme: FP6-FOOD
Record Number: 84237
Last updated on: 2013-12-06
Cutting edge genomics for sustainable animal breeding
ID: 16250
Start date: 2006-04-01, End date: 2010-09-30
SABRE will provide the fundamental knowledge of the genomics and epigenetics of animal health, food safety and food quality traits of livestock species, together with the strategies to deliver such technologies for use in selection. This will enable producers to move animal br...
Programme: FP6-FOOD
Record Number: 84798
Last updated on: 2013-08-05
Development of improved tools for detection of paratuberculosis in livestock, M.paratuberculosis in food and for the assessment of the risk of human exposure
ID: 23106
Start date: 2006-06-01, End date: 2010-05-31
This project directly addresses Task 5.4.6.10 ( Mycobacterium avium sub-species paratuberculosis (Map) diagnosis and control of the thematic area 5 (Food Quality and Safety). Paratuberculosis, a chronic wasting disease in ruminants, is causing significant production losses to ...
Programme: FP6-FOOD
Record Number: 79858
Last updated on: 2013-03-27
Novel Processing Methods for the Production and Distribution of High-Quality and Safe Foods
ID: 15710
Start date: 2006-03-01, End date: 2011-02-28
NovelQ brings together acknowledged European expertise in science [incl. social] and technology and a substantial Industry Advisory Platform, [IAP] 50% SME, to address incremental innovations in novel processing (NP) and packaging. Europe already has a competitive position bas...
Programme: FP6-FOOD
Record Number: 78542
Last updated on: 2013-03-26
Understanding prion strains and species barriers and devising novel diagnostic approaches
ID: 23183
Start date: 2006-11-01, End date: 2010-04-30
The existence of stable strains of prions, differing in incubation times, clinical features, and neuroanatomical PrPSc deposition, is disquieting. The structural and biological features which encode strains and determine their disease phenotype are obscure. Some strains, inclu...
Programme: FP6-FOOD
Record Number: 79866
Last updated on: 2013-03-26
European Technology Platform for the Agro-Food Sector: Food for Life
ID: 43177
Start date: 2006-09-01, End date: 2007-12-31
The ETP Food for Life, reflecting innovation in the agro-food chain, was launched in July 2005 and a Vision Paper published. A Board and Operational Committee have been appointed and a Stakeholder Strategic Research Agenda (SSRA) developed by expert panels, made available for ...
Programme: FP6-FOOD
Record Number: 79834
Last updated on: 2013-03-26
Networking in the application of biosensors to pesticide detection in fruits and vegetables
ID: 43136
Start date: 2006-11-01, End date: 2008-10-31
Fresh fruit and vegetables may be harmful due to the presence of pesticide wastes, whose ingestion is the source of a number of diseases (Pesticide Action Network UK, Briefing 3, December 2005). Consequently, European countries have defined the Maximum Residue Limits (MRLs) pe...
Programme: FP6-FOOD
Record Number: 80096
Last updated on: 2013-03-26
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List retrieved on: 2017-01-22