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Horizon 2020 project information and now also report summaries are available on CORDIS. All H2020 projects can be downloaded from the EU Open Data Portal .

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Results 4991 - 5000 of 7028
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Innovative models of critical key indicators as planning and decision support for sustainable rural development and integrated cross border regional management in former iron curtain areas based on north to south european reference studies
ID: QLK5-CT-2001-01401
Start date: 2001-09-01, End date: 2004-12-31
The project is focused on a multi-sect oral integrated methodology for decision-making in sustainable rural development enhancing territorial competitiveness. It is based on the development of an innovative toolset incorporating Geographical Information Systems (GIS), system d...
Programme: FP5-LIFE QUALITY
Record Number: 59064
Last updated on: 2005-04-12
High efficiency and remote management oxygenation system for aquaculture
ID: Q5AW-CT-2000-01502
Start date: 2000-11-20, End date: 2001-11-19
Aquaculture is an expanding zootechnical sector without high-tech content. Water oxygenation process may affect land-based fish-farming. Mediterranean production mainly depends on land-based and under-coast plants. EXPLORATORY PHASE (3 months/ 30,000 euro)aims to evaluate high...
Programme: FP5-LIFE QUALITY
Record Number: 63163
Last updated on: 2002-06-27
Biomedical textiles from dibutyrylchitin and chitin
ID: QLK5-CT-2002-01330
Start date: 2003-01-01, End date: 2006-06-30
On the European market there is a lack of innovative biomaterials that aid in regeneration of wound tissue. The project: aims the design and development: of optimal textile forms for medical applications made from dibutyrylchitin (DBC) and chitin, from fishery byproducts. Rece...
Programme: FP5-LIFE QUALITY
Record Number: 67435
Last updated on: 2005-12-09
Using electronic identification (eid) and molecular markers (dna) for improving the traceability and meat.
ID: QLK1-CT-2001-02229
Start date: 2001-12-01, End date: 2005-05-31
Tractability is sensitive point for consumers. Despite this, methods for tracing meat are poorly developed. With this aim, a double system based on electronic identification (BID) and DNA profiling for tracing animals and meat, according to EC regulations, is proposed. Improvi...
Programme: FP5-LIFE QUALITY
Record Number: 70787
Last updated on: 2005-04-12
Biosafety evaluation of probiotic lactic acid bacteria used for human consumption
ID: QLK1-CT-2001-01273
Start date: 2002-01-01, End date: 2006-06-30
Probiotic bacteria, mainly lactic acid bacteria (LAB) (e.g. lactobacilli, iactococci, enterococci, and bifidobacteria) have been considered safe for human consumption. However, recent reports of clinical infection, the spread of antibiotic resistance genes, and development of ...
Programme: FP5-LIFE QUALITY
Record Number: 64500
Last updated on: 2006-06-13
Using genetics to improve the quality and safety of sheep products
ID: QLK5-CT-2000-00656
Start date: 2001-02-01, End date: 2004-07-31
The project addresses the safety and quality of food in the sheep production chain, using genetics. Partners from France, UK, Italy and Spain with expertise in (I) milk and meat sheep, (ii) traits related to animal health and product quality, and (iii) genetics are brought tog...
Programme: FP5-LIFE QUALITY
Record Number: 59049
Last updated on: 2005-04-12
Development of a systems approach for the management of late blight in eu organic potato production
ID: QLK5-CT-2000-01065
Start date: 2001-03-01, End date: 2005-10-31
Potato late blight causes substantial economic losses in organic production systems throughout the EU. The ban on copper fungicides will substantially increase economic losses to farmers, unless suitable alternative blight management strategies are developed. The proposed proj...
Programme: FP5-LIFE QUALITY
Record Number: 59048
Last updated on: 2005-04-12
Increase of apple fruit quality and size by genetically-controlled reduction of over-cropping
ID: QLK5-CT-2000-41297
Start date: 2000-11-20, End date: 2001-11-19
A major reason for low quality of apples is over-cropping. This means that apple trees produce lots of small apples that prevent good quality apples to grow normally. It is therefore essential for apple growers to stop over-cropping in their orchards, and adding chemical produ...
Programme: FP5-LIFE QUALITY
Record Number: 61459
Last updated on: 2005-04-12
Development of new innovative cosmetic products containing high-quality chitosan
ID: QLK1-CT-2001-41646
Start date: 2001-07-19, End date: 2002-04-18
Chatoyant, a biopolymer made from by-products of the shellfish processing, has impressive technical and physiological properties. However, to date far less than 1 % of the shells are used for chatoyant production. In particular hair care and skincare products profit from the f...
Programme: FP5-LIFE QUALITY
Record Number: 61758
Last updated on: 2005-04-12
New gene tools to improve pig welfare and the quality of pork
ID: QLK5-CT-2001-01888
Start date: 2001-09-01, End date: 2004-08-31
The EU meat industry is in decline with serious socio-economic impacts. One reason for this is inability to deliver consistently high quality meat products to the consumer. QualityPorkGENES addresses this problem by describing pork meat quality and stress response in pigs in o...
Programme: FP5-LIFE QUALITY
Record Number: 58800
Last updated on: 2005-04-12
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List retrieved on: 2017-07-27
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