Community Research and Development Information Service - CORDIS

Horizon 2020 project information and now also report summaries are available on CORDIS. All H2020 projects can be downloaded from the EU Open Data Portal .

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Natural Antimicrobials For Innovative and Safe Packaging
ID: 212544
Start date: 2008-11-01, End date: 2011-12-31
The main objective of the present project is to develop novel packaging technologies that will avoid/reduce and detect the growth of pathogens and spoilage microoganism responsible for product lost in perishable food products of interest: fresh fish, fresh chicken and minimal...
Programme: FP7-KBBE
Record Number: 88811
Last updated on: 2017-05-30
Targeted DISCOvery of novel cellulases and hemicellulases and their reaction mechanisms for hydrolysis of lignocellulosic biomass
ID: 211863
Start date: 2008-08-01, End date: 2012-07-31
The aim of the proposed DISCO project is to develop more efficient and therefore more cost-effective cellulosic and hemicellulosic enzyme tools for the enhanced hydrolysis of pre-treated lignocellulosic biomass in simultaneous saccharification and fermentation (SSF) condition...
Programme: FP7-KBBE
Record Number: 88398
Last updated on: 2017-05-30
Coordination of European Research on Emerging and Major Infectious Diseases of Livestock
ID: 219235
Start date: 2008-04-01, End date: 2011-12-31
The disease threats to the livestock industry have increased steadily over the past decades as a result of globalisation, evolving pathogens and climate change. Responding to animal disease threats relies heavily on science; research makes a significant contribution to the de...
Programme: FP7-KBBE
Record Number: 88836
Last updated on: 2017-05-29
Integrated Monitoring and Control of Foodborne Viruses in European Food Supply Chains
ID: 213178
Start date: 2008-04-01, End date: 2011-09-30
The concept of VITAL is the integrated monitoring and control of contamination of the European food supply chain by pathogenic viruses. VITAL will use advanced methods for virus detection throughout selected food supply chains from farm to market, to gather data on virus cont...
Programme: FP7-KBBE
Record Number: 88416
Last updated on: 2017-05-29
THERAPEUTIC AND PREVENTIVE IMPACT OF NUTRITIONAL LIPIDS ON NEURONAL AND COGNITIVE PERFORMANCE IN AGING, ALZHEIMER’S DISEASE AND VASCULAR DEMENTIA
ID: 211696
Start date: 2008-08-01, End date: 2015-03-31
Major objective: It is our aim to develop a lipid based diet that is able to delay or prevent onset of Alzheimer’s disease and related diseases and has a stabilizing effect on cognitive performance in aging. Multiple lines of evidence suggest that there is a large overlap bet...
Programme: FP7-KBBE
Record Number: 88395
Last updated on: 2017-05-29
Low cost technologies and traditional ingredients for the production of affordable, nutritionally correct foods improving health in population groups at risk of poverty
ID: 266331
Start date: 2011-02-01, End date: 2014-07-31
According to 2007 Eurostat statistics, there is a robust need to better understanding the nutritional existing barriers to healthy nutrition of 79 million EU-27 citizens at-risk-of-poverty. These European subclusters and ethnic populations have in common low purchasing power,...
Programme: FP7-KBBE
Record Number: 97822
Last updated on: 2017-05-29
Determinants of eating behaviour in European children, adolescents and their parents
ID: 266044
Start date: 2012-03-01, End date: 2017-02-28
Nutrition-related diseases caused a loss of over 56 million years of healthy life of European citizens in 2000. I.Family will make a significant contribution to reduce this burden by studying the interplay and impact of the main drivers of dietary behaviour and food choice. I...
Programme: FP7-KBBE
Record Number: 97996
Last updated on: 2017-05-29
The EuroFIR Food Platform: Further integration, refinement and exploitation for its long-term self-sustainability
ID: 265967
Start date: 2011-04-01, End date: 2013-03-31
The objective is to further integrate/refine the EuroFIR Food Platform (EFP), to improve/support the ways research is undertaken into relationships between food, diets and health in Europe. Our focus is on extending application and exploitation of validated food data and tool...
Programme: FP7-KBBE
Record Number: 98431
Last updated on: 2017-05-29
The sustainable improvement of European berry production, quality and nutritional value in a changing environment: Strawberries, Currants, Blackberries, Blueberries and Raspberries
ID: 265942
Start date: 2011-05-01, End date: 2014-10-31
The main objective of the EUBerry project is to provide the necessary knowledge and tools to facilitate development of high quality, consumer-desirable fresh berry fruits of high nutritional quality optimal for human health at a competitive cost. The further objective is the ...
Programme: FP7-KBBE
Record Number: 99346
Last updated on: 2017-05-29
European Surveillance Network for Influenza in Pigs 3
ID: 259949
Start date: 2010-11-01, End date: 2013-10-31
This “European surveillance network for influenza in pigs (ESNIP) 3” will maintain and expand surveillance networks established during previous EC concerted actions (ESNIP 1, QLK2-CT-2000-01636; ESNIP 2, SSPE-022749). Three work packages (WP 2, 3, 4) aim to increase the knowl...
Programme: FP7-KBBE
Record Number: 97365
Last updated on: 2017-05-29
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List retrieved on: 2017-06-24