VAPOUR EXPLOSION PEELERS IN FOOD INDUSTRIES WITH REDUCED OF ENERGY, LESS PRODUCT LOSS

Project Information

Grant agreement ID: IN.-00125-96

Project closed

Start date 1 January 1996

End date 1 July 1997

Funded under

• Specific programme for research and technological development, including demonstration in the field of non-nuclear energy, 1994-1998

Total cost € 750 000,00

EU contribution € 300 000,00

Coordinated by

KIREMKO
Netherlands

Objective

AIM TESTING A NEW TYPE OF STEAMPEELER, THE VAPOUR-EXPLOSION-PEELER (VEP), IN A POTATO PROCESSING INDUSTRY (NL, PURMEREND) AND IN A VEGETABLE (CARROTS, BEETS) CONSERVING INDUSTRY (DE-BADDECKENSTADT). INNOVATION BY REFERENCE TO CONVENTIONAL STEAMPEELER, BRINGING BACK OF THE STEAMING TIME TO 50% USING A FAR LOWER PEALINGPRESSURE BY INJECTING COLD WATER.L%

Fields of science (EuroSciVoc)

CORDIS classifies projects with EuroSciVoc, a multilingual taxonomy of fields of science, through a semi-automatic process based on NLP techniques.

• agricultural sciences › agriculture, forestry, and fisheries › agriculture › horticulture › vegetable growing

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Programme(s)

• FP4-NNE-THERMIE C - Specific programme for research and technological development, including demonstration in the field of non-nuclear energy, 1994-1998

Topic(s)

• 6.2 - INDUSTRY

Call for proposal

Data not available

Funding Scheme

DEM - Demonstration contracts

Coordinator

KIREMKO

• EU contribution: No data
• Address: TASVELD 7 ; 3417 ZG MONTFOORT ; Netherlands
• Total cost: No data