Objective The intended project will allow obtaining fish with a longer preservation of freshness. The research will focus on the utilisation of micronutrients with antioxidative action which will have to be tested, firstly in experimental diets in a laboratory scale, and afterwards in commercial diets, in fish farms. To obtain the special diets it will be developed one small production line (experimental).The tests will be realized for the Atlantic Climatology and for the Mediterranean one, for the following species: seabass and seabream. Trout will also be tested. To assess the obtained results, validation tests in the farms and on the fish will be carried out. Exploitation will be supported by the standardisation of quality control procedures and the creation of designations of origin. Fields of science natural sciencesbiological sciencesfreshwater biologymedical and health scienceshealth sciencesnutritionnatural sciencesearth and related environmental sciencesatmospheric sciencesclimatology Programme(s) FP5-LIFE QUALITY - Specific Programme for research, technological development and demonstration on "Quality of life and management of living resources", 1998-2002 Topic(s) Data not available Call for proposal 0 See other projects for this call Funding Scheme Data not available Coordinator 3 TIC S.L. EU contribution No data Address C/ Balmes, N 436, bajos E BARCELONA Spain See on map Total cost No data Participants (1) Sort alphabetically Sort by EU Contribution Expand all Collapse all AGUARELA, SOCIEDADE DE PISCICULTURA, LDA Portugal EU contribution No data Address Rua dos Belos Ares, 80 CARVALHOS See on map Total cost No data
