Modifications of asparagus fibre components during storage and processing, in relation to texture

Project Information

ROCIO CARIDAD RODRIG

Grant agreement ID: QLK1-CT-2001-51024

Project closed

Start date 17 December 2001

End date 16 December 2002

Funded under

• Specific Programme for research, technological development and demonstration on "Quality of life and management of living resources", 1998-2002

Total cost € 54 504,00

EU contribution € 54 504,00

Coordinated by

CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS
Spain

Objective

Modifications of asparagus fibre components will be studied, paying special attention to the role played by phonemics as cross-linking elements between other cell wall polymers, such as polysaccharides and proteins.

Fields of science

• natural sciences › biological sciences › biochemistry › biomolecules › proteins
• natural sciences › chemical sciences › polymer sciences
• natural sciences › biological sciences › biochemistry › biomolecules › carbohydrates

Programme(s)

• FP5-LIFE QUALITY - Specific Programme for research, technological development and demonstration on "Quality of life and management of living resources", 1998-2002

Topic(s)

• 1.1.1.-1. - Key action Food, Nutrition and Health

Call for proposal

Data not available

Funding Scheme

RGI - Research grants (individual fellowships)

Coordinator

CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS

• EU contribution: No data
• Address: Avenida Padre García Tejero 4 ; 41012 SEVILLA ; Spain
• Total cost: No data