Community Research and Development Information Service - CORDIS

Determination of unsatisfactory temperature distribution within foods heated in microwave ovens

From 1995-01-01 to 1997-12-31

Project details

Total cost:

Not available

EU contribution:

Not available

Coordinated in:

United Kingdom

Topic(s):

Funding scheme:

CSC - Cost-sharing contracts

Coordinator

UNIVERSITY OF BRISTOL
United Kingdom
Churchill Building, Langford, North Somerset
BS40 5DU BRISTOL
United Kingdom
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Administrative contact: N/A

Participants

CAMPDEN AND CHORLEYWOOD FOOD RESEARCH ASSOCIATION GROUP
United Kingdom
--,STATION ROAD
GL556LD CHIPPING CAMPDEN,GLOUSTE
United Kingdom
Administrative contact: N/A
Ministerio de Sanidad y Consumo
Spain
54,Príncipe de Vergara
28006 Madrid
Spain
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Administrative contact: N/A
NATIONAL RESEARCH COUNCIL OF ITALY
Italy
Strada delle Cacce 73
10135 TORINO (TURIN)
Italy
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Administrative contact: N/A
NPL MANAGEMENT LTD.
United Kingdom
Queens Road 33
TW11 0LW TEDDINGTON
United Kingdom
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Administrative contact: N/A
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