Community Research and Development Information Service - CORDIS

Rapid assessment of food safety via novel at-line measurements

From 2000-10-01 to 2003-09-30

Project details

Total cost:

EUR 1 542 418

EU contribution:

EUR 922 791

Coordinated in:

United Kingdom

Funding scheme:

CSC - Cost-sharing contracts

Objective

Coordinator

CRANFIELD UNIVERSITY
United Kingdom
Wharley End
MK43 0AL CRANFIELD,BEDFORD
United Kingdom
Administrative contact: Malcolm BLOTT
Tel.: +44-12-34750111
Fax: +44-12-34750972

Participants

AZTI FUNDAZIOA
Spain
Txatxarramendi ugartea z/g
48395 PEDERNALES / SUKKARIETA
Spain
Administrative contact: Rogelio POZO CARRO
Tel.: +34-94-6870700
Fax: +34-94-6870006
E-mail
DIACLONE
France
Boulevard Alexandre Fleming 1
25020 BESANCON
France
Administrative contact: John WIJDENES
Tel.: +33-38-1413838
Fax: +33-38-1413636
E-mail
UNIVERSITY COLLEGE CORK, NATIONAL UNIVERSITY OF IRELAND, CORK
Ireland
Lee Maltings, Prospect Row
CORK
Ireland
Administrative contact: Michael KELLEHER
Tel.: +35-32-14903000
Fax: +35-32-14904058
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