Community Research and Development Information Service - CORDIS

An innovative method for the manufacture of novel chocolate and confectionery products

From 1997-12-01 to 1999-11-30

Project details

Total cost:

Not available

EU contribution:

EUR 425 050

Coordinated in:

United Kingdom

Funding scheme:

CRS - Cooperative research contracts

Coordinator

Production Engineering Research Association - PERA
United Kingdom
Nottingham Road
LE13 0PB Melton Mowbray - Leicestershire
United Kingdom
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Administrative contact: WATSON
Tel.: +44-166-4501501
Fax: +44-166-4501264
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