Interaction between dietary protein content and cns leptin signalling

Projektinformationen

MORENS CELINE

ID Finanzhilfevereinbarung: QLK4-CT-2001-51977

Startdatum 1 Juli 2002

Enddatum 30 Juni 2003

Finanziert unter

• Specific Programme for research, technological development and demonstration on "Quality of life and management of living resources", 1998-2002

Gesamtkosten € 70 650,00

EU-Beitrag € 70 650,00

Koordiniert durch

UNIVERSITY OF GRONINGEN
Netherlands

Ziel

This project aims at studying the interactions between the dietary protein and fat content in the lepton signalling by hypothalamic neuronal networks involved in regulation of energy balance in normal and obese rats.

Wissenschaftliches Gebiet

• natural sciences › physical sciences › theoretical physics › particle physics › leptons
• natural sciences › biological sciences › biochemistry › biomolecules › proteins

Programm/Programme

• FP5-LIFE QUALITY - Specific Programme for research, technological development and demonstration on "Quality of life and management of living resources", 1998-2002

Thema/Themen

• 1.1.1.-4. - Key action Environment and Health

Aufforderung zur Vorschlagseinreichung

Data not available

Finanzierungsplan

RGI - Research grants (individual fellowships)

Koordinator

UNIVERSITY OF GRONINGEN

• EU-Beitrag: Keine Daten
• Adresse: Kerklaan 30 ; 9751 NN HAREN GN ; Niederlande
• Gesamtkosten: Keine Daten