Interaction between dietary protein content and cns leptin signalling

Project Information

MORENS CELINE

Grant agreement ID: QLK4-CT-2001-51977

Start date 1 July 2002

End date 30 June 2003

Funded under

• Specific Programme for research, technological development and demonstration on "Quality of life and management of living resources", 1998-2002

Total cost € 70 650,00

EU contribution € 70 650,00

Coordinated by

UNIVERSITY OF GRONINGEN
Netherlands

Objective

This project aims at studying the interactions between the dietary protein and fat content in the lepton signalling by hypothalamic neuronal networks involved in regulation of energy balance in normal and obese rats.

Fields of science

• natural sciences › physical sciences › theoretical physics › particle physics › leptons
• natural sciences › biological sciences › biochemistry › biomolecules › proteins

Programme(s)

• FP5-LIFE QUALITY - Specific Programme for research, technological development and demonstration on "Quality of life and management of living resources", 1998-2002

Topic(s)

• 1.1.1.-4. - Key action Environment and Health

Call for proposal

Data not available

Funding Scheme

RGI - Research grants (individual fellowships)

Coordinator

UNIVERSITY OF GRONINGEN

• EU contribution: No data
• Address: Kerklaan 30 ; 9751 NN HAREN GN ; Netherlands
• Total cost: No data