Community Research and Development Information Service - CORDIS

INTRODUCTION OF INNOVATIVE TECHNOLOGIES IN MODERN GASTRONOMY FOR MODERNISATION OF COOKING

From 2003-01-01 to 2005-12-31

Project details

Total cost:

EUR 1 193 572

EU contribution:

EUR 553 122

Coordinated in:

Italy

Funding scheme:

CSC - Cost-sharing contracts

Coordinator

ACSE
Italy
VIA DELLA BETULLA 11/13
20035 LISSONE
Italy
See on map
Administrative contact: N/A

Participants

AALBORG UNIVERSITET
Denmark
FIBIGERSTRAEDE 13
9220 AALBORG EAST
Denmark
See on map
Administrative contact: N/A
AARHUS UNIVERSITET
Denmark
NORDRE RINGGADE 1
8000 AARHUS
Denmark
See on map
Administrative contact: N/A
ABB ROBOTICS PRODUCTS AB
Sweden
LUGNA GATAN
72168 VASTERAS
Sweden
See on map
Administrative contact: N/A
ABC COMPUTER
Germany
WERNECKSTRASSE 19
80802 MUENCHEN
Germany
See on map
Administrative contact: N/A
ACD SISTEMAS DE CONTROL DE ENERGIA
Spain
CIUDAD DE RONDA 2
41004 SEVILLA
Spain
See on map
Administrative contact: N/A
ALPHA-TEC GMBH
Germany
HERWIGSTRASSE 31
27572 BREMERHAVEN
Germany
See on map
Administrative contact: N/A
ASEA BROWN BOVERI
Switzerland
HASELSTRASSE
8050 ZURICH
Switzerland
See on map
Administrative contact: N/A
AU CROCODILE SA
France
10 RUE DE L'OUTRE
67000 STRASBOURG
France
See on map
Administrative contact: N/A
B. GRASHOFF NACHF. GMBH & CO. KOMMANDITGESELLSCHAFT
Germany
CONTRESCARPE 80
28195 BREMEN
Germany
See on map
Administrative contact: N/A
Follow us on: RSS Facebook Twitter YouTube Managed by the EU Publications Office Top