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Contenu archivé le 2023-01-02

Development and dissemination of advanced training materials for the implementation of technical developments to improve the quality of fermented products

Objectif



The aim of the project is the development of training materials and programmes in advanced chemical analysis, microbiological techniques and legislative topics for personnel especially from the areas of wine production and shipping.

Thème(s)

Data not available

Appel à propositions

Data not available

Régime de financement

Data not available

Coordinateur

University of the West of England
Contribution de l’UE
Aucune donnée
Adresse
Coldharbour Lane Frenchay
BS16 1QY Bristol
Royaume-Uni

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Coût total
Aucune donnée