Forschungs- & Entwicklungsinformationsdienst der Gemeinschaft - CORDIS

Novel Processing Methods for the Production and Distribution of High-Quality and Safe Foods

Von 2006-03-01 bis 2011-02-28 | NOVELQ Website

Projektdetails

Gesamtkosten:

EUR 16 497 247

EU-Beitrag:

EUR 11 294 645

Koordiniert in:

Netherlands

Aufruf zur Vorschlagseinreichung:

FP6-2004-FOOD-3-ASee other projects for this call

Finanzierungsprogramm:

IP - Integrated Project

Ziel

Koordinator

STICHTING DIENST LANDBOUWKUNDIG ONDERZOEK
Netherlands
Costerweg 50
9101 WAGENINGEN
Netherlands
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Administrative Kontaktangaben: Andrea SELELJOVA, (Project Manager)
Tel.: +31-317480134
Fax: +31-317483011
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Teilnehmer

TECHNISCHE UNIVERSITÄT BERLIN
Germany
Strasse des 17. Juni 135
BERLIN
Germany
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Administrative Kontaktangaben: Dietrich KNORR
Tel.: +49-030314-71250
Fax: +49-030832-7663
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KATHOLIEKE UNIVERSITEIT LEUVEN
Belgium
Oude Markt 13
LEUVEN
Belgium
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Administrative Kontaktangaben: Marc HENDRICKX
Tel.: +32-16-321572
Fax: +32-16-321960
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INSTITUTE OF FOOD RESEARCH
United Kingdom
Norwich Research Park, Colney
NORWICH
United Kingdom
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Administrative Kontaktangaben: Roger FENWICK
Tel.: +44-1603-255277
Fax: +44-1603-507723
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UNIVERSITAT DE LLEIDA
Spain
Plaza de Victor Siurana, 1
LLEIDA
Spain
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Administrative Kontaktangaben: Olga MARTIN-BELLOSO
Tel.: +34-973702593
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TECHNICAL RESEARCH CENTRE OF FINLAND
Finland
Vuorimiehentie 5
1000 ESPOO
Finland
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Administrative Kontaktangaben: Johanna BUCHERT, (Vice President)
Tel.: +358-20-7225146
Fax: +358-20-7227071
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THE ROYAL VETERINARY AND AGRICULTURAL UNIVERSITY
Denmark
Bulowsvej
FREDERIKSBERG C
Denmark
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Administrative Kontaktangaben: Hilmer SORENSEN, (Associate Professor Research Leader)
Tel.: +45-35-282432
Fax: +45-35-282398
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UNIVERSIDAD DE ZARAGOZA
Spain
C/ Pedro Cerbuna, 12
ZARAGOZA
Spain
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Administrative Kontaktangaben: Javier RASO
Tel.: +34-976-762675
Fax: +34-976-761590
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TECHNISCHE UNIVERSITÄT MÜNCHEN
Germany
Arcisstr. 21
MÜNCHEN
Germany
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Administrative Kontaktangaben: Antonio DELGADO
Tel.: +49-8161713275
Fax: +49-8161714510
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NATIONAL RESEARCH COUNCIL OF ITALY
Italy
Piazzale Aldo Moro, 7
ROME
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Administrative Kontaktangaben: Salvatore IANNACE
Tel.: +39-0817682405
Fax: +39-0812425932
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UNIVERSITY OF NAPLES FEDERICO II - DEPT. OF MATERIALS AND PRODUCTION ENGINEERING
Italy
Piazzale Tecchio 80
NAPLES
Italy
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Administrative Kontaktangaben: Giuseppe MENSITIERI
Tel.: +39-0817682512
Fax: +39-0817682404
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KOZPONTI ELELMISZER-TUDOMANYI KUTATOINTEZET (CENTRAL FOOD RESEARCH INSTITUTE)
Hungary
Herman Otto ut 15
393 BUDAPEST
Hungary
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Administrative Kontaktangaben: Diana BANATI
Tel.: +36-13558991
Fax: +36-12129853
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SLOVENE CONSUMER ASSOCIATION
Slovenia
Frankopanska 5
LJUBLJANA
Slovenia
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Administrative Kontaktangaben: Marjana PETERMAN
Tel.: +386-1-4740600
Fax: +386-1-4333371
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NOFIMA MAT AS
Norway
Osloveien 1
AAS
Norway
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Administrative Kontaktangaben: Frank WESTAD
Tel.: +47-64-970303
Fax: +47-64-970333
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AARHUS SCHOOL OF BUSINESS
Denmark
Fuglesangs Allé 4
AARHUS V
Denmark
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Administrative Kontaktangaben: Klaus Günter GRUNERT
Tel.: +45-89486439
Fax: +45-86153988
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CENTRE TECHNIQUE DE LA CONSERVATION DES PRODUITS AGRICOLES
France
44 rue d'Alésia
PARIS
France
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Administrative Kontaktangaben: Frédéric FINE
Tel.: +33-0490841709
Fax: +33-0490841726
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CAMPDEN TECHNOLOGY LIMITED
United Kingdom
Station Road
CHIPPING CAMPDEN, GLOUCESTERSHIRE
United Kingdom
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Administrative Kontaktangaben: John Trevor HOLAH
Tel.: +44-1386-842041
Fax: +44-1386-842100
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NETHERLANDS ORGANISATION FOR APPLIED SCIENTIFIC RESEARCH (TNO)
Netherlands
Schoemakerstraat 97
6060 DELFT
Netherlands
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Administrative Kontaktangaben: Iekje (h.e.) BERG
Tel.: +31-30-6944523
Fax: +31-30-6944901
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FOOD RESEARCH INSTITUTE PRAGUE
Czech Republic
Radiova 7
PRAGUE 10
Czech Republic
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Administrative Kontaktangaben: Milan HOUSKA
Tel.: +420-2-96792306
Fax: +420-2-72701983
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THE UNIVERSITY OF SALFORD
United Kingdom
The Crescent 43
SALFORD
United Kingdom
Administrative Kontaktangaben: John GRAY
Tel.: +44-1612955952
Fax: +44-1612955145
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RESATO INTERNATIONAL BV
Netherlands
1e Energieweg 13
RODEN
Netherlands
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Administrative Kontaktangaben: Harmannus BIJMOLT
Tel.: +31-50-5016877
Fax: +31-50-5012402
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I&L INVEST BVBA
Belgium
Dorpsplein 10
VOSSEM
Belgium
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Administrative Kontaktangaben: Ludo VAN SCHEPDAEL
Tel.: +32-496-223052
Fax: +32-27-674078
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EUROPEAN FEDERATION OF FOOD SCIENCE AND TECHNOLOGY
Netherlands
C/O A&F Bornsesteeg 59
WAGENINGEN
Netherlands
Administrative Kontaktangaben: Huub LELIEVELD
Tel.: +31-30-2253896
Fax: +31-30-2253887
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STRUIK FOODS EUROPE NV
Netherlands
Voorthuizerweg 9
NIJKERK GLD
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Administrative Kontaktangaben: Martin LOR
Tel.: +31-342-474848
Fax: +31-342-472937
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PROCORDIA FOOD AB
Sweden
Ellingevägen 14
ESLÖV
Sweden
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Administrative Kontaktangaben: Ulla STÖLLMAN
Tel.: +46-413-65477
Fax: +46-413-60476
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OUEST PROCESS ALIMENTAIRE
France
Rue des freres Chappe, 3
LA FLECHE
France
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Administrative Kontaktangaben: Alain BESNARDEAU
Tel.: +33-2-43480404
Fax: +33-2-43480400
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COMPAGNIE GÉNÉRALE DES PRODUITS ALIMENTAIRES PENY
France
Pont Hellec
BANNALEC
France
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Administrative Kontaktangaben: Joel LE GUILLOUX
UNIVERSITE MONTPELLIER II
France
Place Eugene Bataillon
MONTPELLIER
France
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Administrative Kontaktangaben: Nathalie GONTARD
Tel.: +33-4-67143361
Fax: +33-4-67144990
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FRIEDRICH-ALEXANDER-UNIVERSITAET ERLANGEN-NUERNBERG
Germany
Schlossplatz 4
ERLANGEN
Germany
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Administrative Kontaktangaben: Antonio DELGADO
Tel.: +49-9131-8529500
Fax: +49-9131-8529503
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INSTITUTO NACIONAL DE TECNOLOGÍA INDUSTRIAL
Argentina
Av. Leandro N. Alem 1067 7
BUENOS AIRES
Argentina
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Administrative Kontaktangaben: Patricia EISENBERG
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COUNCIL FOR SCIENTIFIC & INDUSTRIAL RESEARCH
South Africa
Meiring Naude Street
PRETORIA
South Africa
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Administrative Kontaktangaben: N/A, (Deputy Director, Technical Area)
THE UNIVERSITY OF AARHUS
Denmark
Nordre Ringgade 1
AARHUS
Denmark
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Administrative Kontaktangaben: Klaus Gunter GRUNERT
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THE UNIVERSITY OF COPENHAGEN
Denmark
Noerregade 10
COPENHAGEN
Denmark
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Administrative Kontaktangaben: Hilmer SORENSEN
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KOLDSTERIL AG
Switzerland
STEINBRUCHSTRASSE 4
EGERKINGEN
Switzerland
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Administrative Kontaktangaben: Willi GLETTIG
Tel.: +41-623985271
Fax: +41-063985274
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ICIMENDUE S.R.L.
Italy
ZONA INDUSTRIALE MARCIANISE SUD
MARCIANISE
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Administrative Kontaktangaben: Mario MENSITIERI
Tel.: +39-0823821472
Fax: +39-0823512002
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N.C. HYPERBARIC
Spain
CALLE CONDADO DE TREVINO S/N- POLIGONO INDUTRIAL DE VILLALONQUEJAR
BURGOS
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Administrative Kontaktangaben: Carole TONELLO
Tel.: +34-947473874
Fax: +34-947298111
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THE UNIVERSITY OF SHEFFIELD
United Kingdom
Firth Court, Western Bank
SHEFFIELD
United Kingdom
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Administrative Kontaktangaben: Tony DODD
Tel.: +44-114-2225636
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SIK - INSTITUTET FÖR LIVSMEDEL OCH BIOTEKNIK AB
Sweden
Frans Perssons väg 6
5401 GOTHENBURG
Sweden
Administrative Kontaktangaben: Thomas OHLSSON
Tel.: +46-313355600
Fax: +46-31833782
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TOP B.V.
Netherlands
AGRO BUSINESS PARK 40
WAGENINGEN
Netherlands
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Administrative Kontaktangaben: Wouter DE HEIJ
Tel.: +31-655765772
Fax: +31-317450189
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UNILEVER RESEARCH AND DEVELOPMENT VLAARDINGEN BV
Netherlands
Olivier van Noortlaan 120
114 VLAARDINGEN
Netherlands
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Administrative Kontaktangaben: Hans HOOGLAND
Tel.: +31-10-4605556
Fax: +31-10-4605025
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